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Tea Time by Mansa

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Gabrielle Jammal, Tea Sommelier at The Baccarat Hotel
Interview

Gabrielle Jammal, Tea Sommelier at The Baccarat Hotel

“When starting at Baccarat I was able to create my own position; tea sommelier wasn’t coined as a job title yet.”

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6 Easy Ways to Recycle Used Tea Leaves
Tips

6 Easy Ways to Recycle Used Tea Leaves

Feeling bad about throwing out leftover tea leaves? Try recycling used leaves with the following 6 ways!

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How to remove tea stains using common household items
Tips

How to remove tea stains using common household items

Does your teaware have tea stains? The best way to maintain clean teaware is not to stain it in the first place. But let’s face it. Your teaware wi...

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Quick and Easy Cold Brew Tea Recipe
Tea Recipes

Quick and Easy Cold Brew Tea Recipe

Cold brewing is the easiest and most forgiving way to make iced tea. Batch make cold brew tea in advance for your next hassle-free summer BBQ!

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Mushroom Fried Rice with Pu-erh Tea
Tea Recipes

Mushroom Fried Rice with Pu-erh Tea

Given how forgiving this recipe is, we recommend you try this recipe as your first-ever cooking with tea experience. 

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Black Lives Matter: It's Time to Speak Up
Events

Black Lives Matter: It's Time to Speak Up

I am usually a silent supporter of diversity. Although I love the mix of races, ethnicities, and cultures of our tea community, team, and customers...

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Six Types of Tea: Flavors, Processing, and Examples
Tea Education

Six Types of Tea: Flavors, Processing, and Examples

What is tea? And what makes green tea different from black tea? Let's dive into what makes each type of tea unique.

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White Tea Caffeine Content is Higher Than You Think
Tea Education

White Tea Caffeine Content is Higher Than You Think

Does white tea have less caffeine than other types of tea? How does the caffeine content change as white tea ages? What about white peony vs. silve...

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What Mansa Tea community can do during COVID-19
Events

What Mansa Tea community can do during COVID-19

This is an unprecedented time, and the uncertainty this crisis brings makes it hard for everyone. But we can control how we adapt to our new enviro...

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Jake Lewis, Beverage Director at Momofuku
Interview

Jake Lewis, Beverage Director at Momofuku

“One part of change is looking at what our guests want, and another is just getting bored of doing the same shit over and over again.”

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6 Reasons to Brew with a Gaiwan (vs. Infuser, Yixing Claypot)
Tea Education

6 Reasons to Brew with a Gaiwan (vs. Infuser, Yixing Claypot)

Many new and long-time tea drinkers are unsure of which teaware is best. Learn about why a Gaiwan is a must to upgrade your tea experience.

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Marianne Erkisen General Manager of Agern
Interview

Marianne Eriksen, General Manager at Agern New York

What do Denmark, Grand Central, and acorns have in common? We interviewed Marianne Eriksen, the General Manager at Agern, a Michelin-starred Nordic...

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Learn about aged tea

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About Mansa

Mansa Tea is devoted to bringing rare handcrafted aged teas with rich aroma and complexity to modern connoisseurs. Founded by a certified tea sommelier, we source our naturally organic tea from the finest terroir around the world and age to the peak of its flavors using only one ingredient — tea leaves. Made with traditional artisanal methods, each batch has unique flavors. Immerse yourself in the full sensory experience to elevate your tea experience. 

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