Rich + Sweet
[Fuding 2015] White Peony
Prepared by individually picking two leaves and a bud and sun-drying on bamboo trays, this tea has naturally developed its rich honey notes. A camouflage of silvery buds and darker leaves, the white tea cake unfurls to radiate an intense chocolate aroma with a lasting sweet finish. This tea serves as a delightful introduction to high-end white tea.
If you like cheese, we recommend pairing with Mimolette, a cow's milk cheese from Normandy. Slightly fruity and sweet, this cheese will complement the sweetness in [Fuding 2015] White Peony.
Tasting Notes: White chocolate, clover honey, mugwort
Terroir Fuding City, Fujian
Elevation 2,500 ft
Varietal Fuding Da Bai
Vintage Spring 2015
Aging Potential 20-30 years
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Age |
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Ingredients Aged White Tea
Tasting Set To find your favorite collection, we recommend trying Taste of First Step
Brewing Guide We recommend using Gaiwan teaware to enjoy the subtle changes in flavor over multiple infusions. To learn more about our brewing technique, visit Our Brewing.
![Mansa Tea's Brewing Guide for [Fuding 2015] White Peony](https://dxkmbl8uwuv9p.cloudfront.net/mansa-tea/1562967775280/9e39bb1f-e45c-414b-8bb6-a2b2605252ce/Silver+Needle+-+metafield.png "Mansa Tea's Brewing Guide for [Fuding 2015] White Peony")
Serving Size Each serving (3g) can be steeped 4-6 times over a day
US $3 or free over $50 purchase
Canada $10 or free shipping over $150 purchase
Worldwide $20 or free shipping over $150 purchase
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